Yamacoh Ohitsu Sawara Wooden Rice Container - Nosebitsu

The Ohitsu is a wooden rice container with a lid, traditionally used to keep freshly steamed rice in perfect condition after cooking. Its natural material absorbs excess moisture, leaving the rice light, soft, and well-textured.

This container is handcrafted from Sawara wood, a prized material from the Kiso region, using traditional techniques passed down through generations. Its elegant straight-grain (Masame) pattern and refined copper fittings lend it a timeless sophistication. 

With its naturally high resin content, Sawara wood stands apart from other species for its excellent water resistance and longevity. These qualities, along with its natural antibacterial properties, make it a trusted material for traditional Japanese kitchen tools.

“Edobitsu” and “Nosebitsu” are variations of the traditional Ohitsu, mainly distinguished by the shape of the lid.

Includes spatula made of beech wood.

Dimensions:

External: 240mm dia x H150mm 

Internal: 215mm dia x H115mm 

Lid: 240mm dia x H35mm include handles

Care: 

After use, wash the container thoroughly with hot water to remove any food residue, as this can cause black stains. Once washed, drain well, wipe with a dry cloth, and let it dry in a cool, well-ventilated area away from direct sunlight. If left to dry without wiping off excess moisture, the wood may shrink, leading to cracks and loosening the copper fittings.

Orders over $200 ship FREE (Aus only).
We dispatch every weekday at 2pm.
Regular Postage: $12.50
Express Postage: $19.00
For timeframes or international addresses, click here.

Select In-Store Pickup at checkout to collect your order at 29 Production Ave, Kogarah 2217.
Store hours 10am-4pm Tues-Fri.

JTA stands behind the quality of our tools with warranty policies that exceed Australian consumer law. Read about them here.

What Does an Ohitsu Do?

Maintain Your Ohitsu for Maximum Good Looks