1 7
Shimizu

Super Togeru - knife guide

$16.00

Description

When attached to your kitchen knives, this guide will help you keep your knife at exactly 15 degrees during the sharpening process. This varies slightly depending on the width of each blade.

A length of ceramic on either side of the guide makes the sharpening process smooth and efficient. 

Key Features

  • Japanese knives can be sharpened beautifully when it is sharpened with 15 degrees. You can easily apply 15 degrees with this tool.
  • Registered design.
  • Max blade thickness: 3.0 mm.
  • Clip the guide onto the back of your knife and sharpen as usual.
  • Material: Body: Nylon 6, White part: Alumina ceramics
  • Dimensions: 100 x 20 mm, Thickness: 15 mm
  • Country of origin: Japan

Delivery and Shipping

Orders over $200 ship FREE (Aus only).
We dispatch every weekday at 2pm.
Regular Postage: $12.50
Express Postage: $19.00
For timeframes or international addresses, click here.

Pickup Available - Sydney

Select In-Store Pickup at checkout to collect your order at 29 Production Ave, Kogarah 2217.
Store hours 10am-4pm Tues-Fri.

JTA Quality Guarantee

JTA stands behind the quality of our tools with warranty policies that exceed Australian consumer law. Read about them here.
  • 5 stars: 9 (69%)
  • 4 stars: 4 (31%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
J
Justin M.
Super togeru knife guide

So good. I got this and the 1000/6000 water stone to sharpen my kitchen knife. Few tutorial videos later and it's cutting like a dream.

D
Dino D.L.
Togeru

It seems to make a good starting angle reference, I am using it to keep an edge on my kitchen knifes , I just struggle to sharpen both sides consistently, I would love to know how to perfect this with the right instruction.
Thanks again Dino

D
Daina G.
Does the job

Does the job

J
Joshua G.
A+

A+

H
Henrik A.
Good

Good

J
Jeffrey B.
Good product great sevice

Good product great sevice

L
Leigh H.
Knife Guide

Works well.

C
Chris S.
Super Togeru Knife Guide

A good quality simple piece. Solid plastic. The ceramic is glued on nicely. Angle is just right for sharpening and takes the guesswork out of getting it right

A
Andrew P. (Adelaide, South Australia)
Brilliant but just be careful

Does a fantastic job of getting the angle but I was a little to eager to move it over the knife and put some scratches on the blades. Should have rinsed the knife before moving guide. Operator error!

A
Anthony N. (Perth, Western Australia)
Still trying

It does make a difference rather than with out the guide, but I’m not quite satisfied with my lack of sharpening skills. I’m sure I’ll get there.

A
Anthony

Not bad

J
J.M.
Super togeru knife guide

So good. I got this and the 1000/6000 water stone to sharpen my kitchen knife. Few tutorial videos later and it's cutting like a dream.

D
Dino D.L.
Togeru

It seems to make a good starting angle reference, I am using it to keep an edge on my kitchen knifes , I just struggle to sharpen both sides consistently, I would love to know how to perfect this with the right instruction.
Thanks again Dino